Hundreds of runners took to Marriott’s Way on 9 October to take part in Broadland District Council’s annual 10k race, sponsored by Saffron Housing.
The popular Marriott’s 10k race - which raises money for Norfolk Trails, a charity that maintains the 26- mile long Marriott’s Way footpath, cycle route and bridle way - saw runners of all ages and abilities compete.
Participants set off from Aylsham in waves, with the race finishing in the historic Reepham Market Place, where spectators cheered 276 runners over the finish line.
Runners of all ages and abilities enjoyed the run, with many commenting on the enthusiasm and encouragement from the marshals on the course. There was also a huge cheer for the last runner over the line, competing still at the age of 73.
The overall winner was Joshua Holman in a time of 33.28, which was a course record.
Businesses and organisations also got involved taking up the MW10k corporate challenge, which was yet again won by the team from Aviva.
Chairman of Broadland District Council, Cllr John Fisher presented the trophies, he said: “This is the 14th running of our 10k race, which is a firm favourite in the calendar for many runners in Norfolk and beyond. As always, we had a great turn out and it was fantastic to see so many smiling faces at the end. I would like to congratulate all of our runners and give a huge thanks our sponsors Saffron Housing our staff and to the volunteers who helped marshal the event.”
Hannah Harvey, CEO of race sponsor Saffron Housing Trust also gave out prizes to the different age group winners.
For information on this year’s winners visit southnorfolkandbroadland.gov.
The eighth annual Broadland Community at Heart Awards were presented on Friday night at The Space in Sprowston.
The awards, organised by Broadland District Council, and sponsored by Clarion Housing, celebrate the extremely valuable work of volunteers, individuals, businesses and community groups in the district.
A judging panel chose the winners from nominations made by members of the public and for the first time, this year everyone who was nominated was invited to the awards ceremony.
Each winner was presented with a trophy and £250 to donate to their chosen community group or voluntary organisation. Finalists were also presented with a certificate congratulating and thanking them for their work in the community.
Broadland District Council has worked hard with its residents to achieve the highest recycling figures in Norfolk.
The Council is always looking for ways to improve its services and now Broadland District Council is taking another huge step by ensuring that all residents in the district have the opportunity to recycle any wasted food.
Broadland was the first local authority in Norfolk to carry out separate food waste collections and from 3 October the Council and its recycling and waste collection partner Veolia, are starting to roll out food waste collections across the whole district, adding an additional 30,000 households to the service.
Cllr Judy Leggett, Portfolio Holder for Environmental Excellence, said: “We are pleased and proud to make this investment in our district, rolling out this important service to all residents. As well as reducing harm to the planet and protecting the environment, this forward-looking step will bring real benefits to our district. The food waste we collect will be used to generate electricity and as fertiliser for use in farming.”
To celebrate Queen Elizabeth II’s Platinum Jubilee, Broadland District and South Norfolk Council have each launched a free treasure trail.
The trails, designed for the whole family, encourage visitors to explore the districts, solve the clues and uncover the areas’ hidden history. Along the way, there are discounts available to use at local shops and cafés, as well as some fantastic prizes to win.
Broadland District Council’s Deputy Leader, Cllr Trudy Mancini-Boyle, said: “If you’re looking for something free and fun to do this summer, then take part in our Traveller’s Charms treasure trail. Whether on foot, bicycle or even by boat, it’s a fantastic way to explore our beautiful district and spend time with friends and family.”
South Norfolk Council’s Deputy Leader, Cllr Kay Mason Billig, said: “Our Queen’s Treasure Trail will have you out exploring the area and visiting some wonderful places that you probably didn’t realise were right on your doorstep. So grab a picnic, or pop into one of the many eateries along the way and make a day of it.”
Winners and finalists of the second annual Broadland and South Norfolk Business Awards attended a glittering event on 23 March at Norwich City Football Club sponsored by Fosters Solicitors. It was a fantastic evening where both councils were joined by some of the most exceptional businesses in the area, and provided a chance to celebrate business innovation, entrepreneurialism and excellence.
Jewellery and accessories company Lisa Angel won the Business Growth Award, sponsored by Big Sky Living. Despite a difficult couple of years, the company has managed to expand their high street presence, explore new lines and increased their online offering. Broadland Council Portfolio Holder for Economic Development Cllr Jo Copplestone said: ‘’They have continued to invest in their staff and have a clear understanding of the challenges ahead and what they need to do to continue to grow.’’
In January a ceremony was held to mark the lifting the last steel during the construction of the Broadland Food Innovation Centre. The build is on schedule and will be ready to open in autumn 2022 and is now welcoming enquiries from potential tenants.
The Broadland Food Innovation Centre, being built close to Norwich, is part of a food innovation project designed to support and fast-track the growth and success of food and drink businesses across Norfolk and Suffolk.
The project represents Broadland District Council’s ambition to generate the optimum environment for business growth and to support the local economy by providing bespoke units with wrap-around services that will help food businesses in the region develop.
The Centre will offer 13 food-grade incubation units, two test kitchens, a sensory kitchen, meeting rooms and state of the art conferencing facilities.